Detailed explanation of how to use the soft ice cream machine, if you don’t understand, come and see!

A soft serve ice cream machine is a machine specially designed to make soft, delicate ice cream. With the diversification of people’s tastes and the continuous development of the ice cream market, the soft serve ice cream machine, as a novel ice cream making tool, has gradually attracted people’s attention and favor. This article will introduce how to use the soft ice cream machine in detail, and I hope it will be helpful to everyone.

Preparations for the soft serve ice cream machine

Before using the soft ice cream machine, you need to make preparations first:

  • Cleaning the freezing cylinder: first take out the freezing cylinder and wash it thoroughly with warm water to ensure that there are no impurities and stains.
  • Refrigerating cylinder in the refrigerator: put it in the refrigerator or place the freezing cylinder in the freezer of a freezer below -18°C. The specific time depends on the instruction manual.
  • Prepare raw materials: Prepare ingredients and ingredients according to your own preferences, such as whipped cream, eggs, sugar, vanilla extract, strawberries, etc.

 

The use process of soft ice cream machine

After the preparation work is completed, the use process of the soft ice cream machine is as follows:

  • To load the freezing cylinder into the machine: Install the freezing cylinder into the soft serve ice cream maker and place the lid on.
  • Power on: Connect the soft ice cream machine to the power supply, and the machine starts to work.
  • Mixing ingredients: Mix the prepared ingredients evenly according to the formula ratio.
  • Pour into freezing jars: Pour the mixed ingredients into freezing jars.
  • Start stirring: Start the machine and start stirring the mixed ingredients to make them evenly mixed.
  • Adding Mouth Aids: Mouth aids like cream, chocolate chips, etc. can be added to the mix at a later time.
  • Wait for it to set: Wait for the ice cream to set gradually, and after the mixture has been churned in the freezer cylinder for 20-30 minutes, the ice cream is ready to serve.

 

Precautions for soft ice cream machines

When using a soft ice cream machine, you need to pay attention to the following:

  • Pre-refrigerated freezing cylinder: The freezing cylinder must be placed in the refrigerator or refrigerator to cool in advance, and the freezing time should be at least 6-12 hours, otherwise the ice cream cannot be made well.
  • Input the right number of materials: Before starting to make ice cream, you need to input a certain number of raw materials according to the ratio on the manual, so as to make ice cream with better taste.
  • Avoid overheating: Before heating the raw materials until the mixture is homogeneous, care should be taken to control the heating time and temperature, so as not to overheat the raw materials and destroy their taste and nutritional quality.
  • Add appropriate taste aids: In order to increase the taste and aroma of ice cream, you can add an appropriate amount of taste aids, such as whipped cream, chocolate chips, nuts, etc., but do not overdo it, otherwise it will affect the taste of ice cream.
  • Regular cleaning: After using for a period of time, the soft serve ice cream machine needs to be cleaned and disinfected to remove residual ingredients and impurities to ensure the hygiene and taste of the ice cream made.

 

The future development trend and prospect of soft ice cream machine.

With people’s diversified demands for food health and enjoyment, soft serve ice cream machines will have a broader market space and more development opportunities in the future. At home and abroad, many soft ices cream machine manufacturers have emerged, and vari ous intelligent and multi-functional soft ice cream machines have been launched to meet the growing market demand. In the future, the soft ice cream machine will continue to innovate and iteratively update more intelligent and convenient products, so that more people can enjoy the delicious and fun of soft ice cre am.

 

In conclusion, a soft serve ice cream maker is an indispensable tool for making delicious and smooth ice cream. Only by mastering its usage method and precautions, and holding the instruction manual of this model, can we make really beautiful ice cream!